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English Bread and Yeast Cookery (Revised)

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Management number 231973856 Release Date 2026/06/18 List Price US$10.00 Model Number 231973856
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Describes the history of bread making, looks at various flours and meals, and shares recipes for breads, rolls, muffins, quiches, pancakes, dumplings, and doughnuts Read more

ISBN10 0964360004
ISBN13 978-0964360006
Language English
Publisher Biscuit books
Dimensions 6.75 x 2 x 9 inches
Item Weight 1 pounds
Print length 592 pages
Publication date April 1, 1994

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